Because these foods are sweet,they symbolize happiness.#SpringFestival Knowledge Contest

Because Chinese people will visit their relatives during the Spring Festival with their children and their children are fond of sweetand desserts.

During the Spring Festival, candies occupy a vital role due to their symbolic meanings and cultural significance. They are often seen as a symbol of sweetness, prosperity, and good luck.

Giving and receiving candies is a way to express blessings and share joy among family members and friends.

Additionally, the vibrant colors and diverse flavors of candies add to the festive atmosphere, making the celebration even more delightful and cheerful.

During the Spring Festival, candies, desserts, and fruits hold significant importance due to their rich symbolic meanings and traditional values.

Candies represent sweetness and auspiciousness, symbolizing a sweet and prosperous life in the coming year.

Desserts, often seen as a form of traditional food, are used to offer to ancestors and deities, and are also exchanged as gifts among relatives and friends, conveying blessings and good wishes.

Fruits, with their delicious taste and vibrant colors, not only enhance the festive atmosphere but also carry various auspicious connotations, such as wealth, health, and happiness.

Together, these treats form an integral part of Spring Festival celebrations, adding joy and flavor to the occasion while also passing down cultural traditions.

Because they taste good.

#SpringFestival Knowledge Contest.

#SpringFestival Knowledge Contest

Desserts are always sweet, means happiness and reunion, it's the pursuit of wonderful life for people. Eating sweets makes people feel happy.

Desserts like candies, mochi, and preserved fruits are significant during the Spring Festival (Chinese New Year) because they symbolize sweetness and good fortune for the coming year. These treats are often shared among family and friends, representing unity and the sharing of joy. Additionally, their round shapes and bright colors are associated with prosperity and happiness. For example, mochi's sticky texture symbolizes the cohesion of family ties. Presenting these sweets is also a gesture of hospitality and goodwill, reinforcing the festive spirit of reunion and celebration.

Because we believe that it will bring us good luck.#SpringFestival Knowledge Contest

Most of the food tastes sweet. In traditional Chinese culture, sweet is symbolic of good luck and happiness.

It's important to show your hospitality, making your guests feel at home.